double boiler and add egg whites. Mix completely dissolving the sugar... Cook over boiling) water. beatzag constantly until the frosting. will stand. in peaks - about, 7 mins. Remove from heat, and, cover with a clean towel that has been wrung, out. in cold water. Cool completely. . _When., seven minute mixture is cold, cream butter: vatil. soft. Melt and beat in chocolate and vanilla. - Add to frosting a quarter, at a time,. beating well. Spread over teal foro poner ‘steinberg CHOCOLATE SHORTBREAD. ‘CAKE 4 lb butter... wie cup. white ‘sugar 3 eggs beaten "5 “Ebsp. cocoa, 1 cup all purpose flour. (sifted) Mix above ingredients together and pat down in greased 13 x 9 pyrex pan. and Soke at 350 degrees for 25° mins. -Pilling:. Combine one can pordens: Sveetened condensed milk and 1°3/4 cup coconut. Put filling on. while “cake ‘bottom is ‘still hot. Put | back in oven at 350° degrees until it sets. or. is light ‘brown = 15 wins, Icing:. 1 square bitter chocolate melted with: 1. tbop. butter,. 1, cup icing sugar >} cup miik and vanilla. | Pour on hot cake: and. cool. ; ee een ruby newman CRUMB CARE | re 5 cups: ‘€Your: . Y cup white ‘sugar sf/a4ceup butter | GT oe Mix together until erumbiy ae take out one cup for ‘topping. * ‘Combine the remaind- er with one cup sour milk, one ‘tsp. soda, one tsp. cloves, one- = g@innamen, one egg, one cup raisins, - one -cuge currants and one cup chopped~ dates.» Place in greased: gg pani, - -SpFiniche: ‘the cup of crumbs on top and: ‘Bake fn moderate oven * 2359 -degrdes fer 30535 wings. 2b5 628. . iis wonee~ ruby neuman mens _ pease 2 4 on