RAISIN FUDGE SQUARES

2 ec, shortening 2/3 ce. chopped walnuts

2 C+ flour — 2 eges (well beaten)

1/3 c. raisins 2 squares unsweetened chocolate
3 ¢, sugar z= (melted)
1 tsp. vanilla :

Cream shortening, add sugar and cream wéll. Add melted choco-
late then well beaten eggs. Add flour, mix well, then add raisins,
‘nuts and vanilla. Place in greased pan and/bake at 350°F, for 30 - 35
minutes. When cool ice with your favorite’ icing.

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RASPBERRY SQUARES

L. egg l tsp. baking powder
L Tbsp. milk a Gs $3007
= c. margarine Raspberry jam (about 8 Tbsp.)

Work flour, baking powder and margarine as for pie crust, Beat
egg and add to mixture. Spread over ungreased 8" square pan. Cover

this with a layer of raspberry jam.

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1 egg L tep. vaniiia

2c. coconut iin Thsp..melted margarine
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Beat egg, add sugar and beat well. Stir in melted margarine,
coconut and vanilla. Spread this mixture on top of raspberry jam.
Bake in oven 350°F For about 30 minutes - until top is golden brown.

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