ait

= =_ = =

PINEAPPLE CREAM DESERT

HELEN BAVIN
V2 PT. WHIPPING CREAM
ITIN CRUSHED PINEAPPLE
JU/CE OF ONE LEMON AND ONE ORANGE
12 CUP 3UGAR
BO/L SUGAR AND FRUIT JUICES 70 D/SSOLVE SUGAR ADD
PINEAPPLE AND PUT INTOFREEZER OF FR/DG- TILL
IT CRYSTALLIZES. THEN FOLD INV THE BEATEN
CREAM.AND LEAVE /N FREEZER JILL SET STIR OFTEN

MARSHMALLOW PUDDING

JOYCE MOGER
IAMARSHMALLOWS
12 CANDIED CHERAIES
2 SLICES CANDIED PINEAPPLE
Y2 CUP RAISINS
CUP NUTMEATS
(PKG. PLAIN GELATINE
J4-CuP COLD WATER
13 cuP SUGAR
Y2 PINT WHIPPING CREAM
CUT MARSHMALLOWS, CHERRIES AND PINEAPPLE INTO
PIECES. BREAK NUTS, SOAK GELATINE IN /¥CUP COLD.
WATER. DISSOLVE IT IN BOILING. WATER. ADD SUGAR
AND ST/R UNT/L DISSOLVED. SET ASIDE TO COOL.
WHEN MIXTURE HAS THICKENED SLIGHTLY FOLD IN
WH/PPED CREAM AND ALLOW TO 37TAND UNT/L
THICK. FOLD IN REST OF /NGFE DIENTS-~- PILE
INTO BOWL -RPEFRIGERATE UNTIL SERVING TIME.