HOT MILK _=SPONGE CAKE

/ngr edients :

/ Cup sitted Swansdown

| Sp. Baking ‘rowder

3 eags

/ cup tine granulated Sugar
a Sp. lemon putce

G thlsps hot milk

Method :

ee +lour-uimed bak ing powder Together 3 times
“Deal cggs until Very thick and tne ae

About 10 mincectcs..

AlAA Sugar gradually , stil | MIXING.

Bddad lemon juice.

Foid in Hour, CA small awmauntoat.a Tite.
Add not milk lasf, mining quickly,

- into an ungrcased pan And hake

about 35 mins. at 350°F.

Masehp lI Matias

oe “44

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