COCONUT SQUARES

c. margarine

- tsp. baking powder
i 6. flour

2

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Cc. coconut
egg (well beaten)
tsp. salt

tsp. vanilla
c. brown sugar

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Melt margarine, add brown sugar and well beaten ege. Add
vanilla, sifted dry ingredients, then coconut. Put in well greased 8"
Square pan and bake at 350° F, for 15 minutes. Ice with plain butter
ieing flavored with almond md sprinkle top with coconut.

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DATE BARS
1c. pitted dates + tsp. salt
2 eggs 2 Tosp. melted shortening
™ c. flour 1 c. icing sugar
1c. nuts & 28D. lemon iene

Put dates and nuts through food chopper or dice in small pieces.
Blend with sugar and well beaten eggs, add melted shortening, lemon
juice, flour, salt and mix thoroughly. Place in greased pan 10X6X2"
and bake in moderate oven (375°) 30 - 35 minutes. While warm cut in
desired sizes and sprinkle with or roll in icing sugar. If desired,
leave until cold and ice with almond flavored icing colored pink.

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