a oe ~

88 ; INDEX.
PaGt PAGE
Cookies 49 Fish Sauces—Continued.
Cocoanut Macaroons 49 Tomato Sauce TL
Date Bars 50 White Sauce 71
Oatmeal Cocoanut Cookies ............ 49 Flour Mixtures 40
Oatmeal Cookies (Rolled) ............49 Food Allowances for Children .......... 15
Oatmeal Drop Cookies 49 Food Requirements 11
Peanut Cookies 49 Food Value Chart 10
Sugar Cookies 50 §©Frozen Desserts 59
Cooler, Care of 8 General Rules 59
Croutons 30 French Vanilla Ice-cream .............. 59
Crumbs, Buttered 38 Fruit Ice-cream 60
Custards 52 Fruit Sherbet . —660
Baked Custard 52 Maple Parfait 60
Caramel 53 Vanilla Ice-cream 59
Floating Island 538 ~=Fruits 24
Orange 53 General Rules—
Rice DA Fresh Fruit 24
Soft 53 Dried Fruit 24
Tapioca 54 Apples—
| “ Apple Compote 25
D. Apple Sauce 24
Dates, Stuffed 63 eee Soe 25
Desserts 52. Baked Banana 26
Custards 52 Blushing Apples 7 25
Frozen 59 Cloddled Apples 25
Gelatine 5S Grapefruit 26
Junket 56 Oranges 26
Pastry 50 Stewed Prunes 25
Puddings 58 Stewed Rhubarb 25
- Sauces 57 Fruit Cocktail 26
Dinner Plans 17 Fruit Punch 28
Dishwashing 7  Fruit-whip 25
Dumplings 67 Cc.
E. Garbage-can, Care of 8
Bess 35 Gelatine Desserts 58
Tiana Snten 36 a 58
Creamed Eggs 37 i anes eg 58
Creamy Eeg 26 ruit Jelly 58
Lemon: Jell 58
Hard-cooked ; 36 0 y
ante. Orange Jelly 58
+ a 27 Pineapple Sponge 59
Foamy 27 Snow Pudding 58
ere a7 Gingerbread 42
Poached 36 Grapefruit 26
Soft-cooked 36 Griddle Cakes 40
Egg Lemonade 82 H. |
Kgg-nog 83 Height-Weight Charts 5, 6
| - Herring, Kippered 70
F. Housekeeping 7
Fish 68 Care of Cooler 8
Baked 69 Care of Floor 8
‘Boiled 70 Care of Garbage-can 8
Fish Dressing 69 Care of Sink 8
Finnan Haddie 70 Ciare of Stove 8
Fish Loaf 70 Dishwashing 7
Halibut a la Creole TL Personal Cleanliness 7
Kippered Herring 70 Rules for Working 7
Salmon Salad 70
Scalloped Salmon 70 I.
Steamed Fish 70 § Infant-feeding. 83
Fish Sauces— Invalid Cookery 81
Tartar Sauce pS Albuminized Water 82